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Happy National Chocolate Chip Day!

By @BarbaraMBaez · On May 15, 2014

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In honor of NATIONAL CHOCOLATE CHIP DAY, we found an awesome chocolate chip cookie recipe that you don’t need to feel guilty about.

The Picky Palate made up her Healthier Whole Wheat Chocolate Chip Cookies, which she chose to substitute ingredients for healthier ones. She replaced ever so fattening butter with coconut oil and used whole wheat flour rather than the regular.

I don’t know about you, but I love my cookies to have a crispy edge and soft center. This recipes gives you just that with an added health kick.

Whip these yummy cookies up for the kiddos or just as midday snack. You won’t regret it!

Check out more of our healthy recipes! 

Recipe and photo via The Picky Palate


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is the Director of Digital Marketing at Lucille Roberts with a B.A. in Journalism and a love for social media. Barbara is a Long Island native, now living in Westchester, who loves strength training and a flexible dieting “IIFYM” approach to staying in shape. Vegetarian, nail polish junkie, and Instagram addict, Barbara loves being a part of the Lucille Roberts fitness family!

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