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Healthy Recipe: Apple With Banana Almond Butter Filling, Cinnamon, Nuts And Raisins

By @BarbaraMBaez · On November 21, 2013

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Tales of a Kitchen

Wondering what you can do with all of those leftover apples you picked? Why not whip up this simple recipe to satisfy your cravings…and clear some space in your kitchen?

Tales of a Kitchen suggests you make this recipe for breakfast, which sounds delicious, but we also think it would make a great holiday dessert. It reminds us of apple slices paired with peanut…YUM!

A big seasonal apple, a frozen banana, and almond butter are only a few of the ingredients you’ll need so head on head to Tales of a Kitchen for the full recipe and directions. They call it “pure, delicious magic” and we would have to agree.

Will you be whipping up this delicious apple recipe? Share your thoughts with us on Facebook and Twitter: @LucilleRoberts


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is the Director of Digital Marketing at Lucille Roberts with a B.A. in Journalism and a love for social media. Barbara is a Long Island native, now living in Westchester, who loves strength training and a flexible dieting “IIFYM” approach to staying in shape. Vegetarian, nail polish junkie, and Instagram addict, Barbara loves being a part of the Lucille Roberts fitness family!

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