Life + Thymez Garlic, Sun-Dried Tomato And Arugula Bowties
Three of my favorite ingredients garlic, sun-dried tomatoes and arugula come together to create yummy dish – ready in under 20 minutes.
Start by slicing garlic. I love garlic, so I use about 4-5 cloves. Saute on low heat for about 5 minutes with only one teaspoon of olive oil. Raise heat a little bit and add sun-dried tomatoes with the oil it comes in. Saute for another 7-10 minutes, allowing time for ingredients to blend together.
Turn off heat and add arugula. Be careful…arugula causes heated oil to sizzle. Use tongs to mix everything together.
Add mixture to bowties and enjoy!
- 5 cloves of garlic
- Sun-dried tomatoes, packed in oil
- Arugula
- 1 teaspoon olive oil
- Start by slicing garlic.
- Saute on low heat for about 5 minutes with only one teaspoon of olive oil.
- Raise heat a little bit and add sun-dried tomatoes with the oil it comes in.
- Saute for another 7-10 minutes, allowing time for ingredients to blend together.
- Turn off heat and add arugula. Be careful…arugula causes heated oil to sizzle.
- Use tongs to mix everything together.
- Add mixture to bowties and enjoy!
Full-time publicist, part-time writer, and round-the-clock ambassador to wit and humor, Zlata is a Jersey Girl making her way through life in South Florida with her husband, Alex, and their sweet pup, LexZ. Zlata’s a self-taught home cook who relies on taste bud science for her mostly simple, sometimes healthy/sometimes not, always delicious recipes. When she’s not crafting kitchen concoctions, Zlata can be found reading an awesome book (translation: trashy magazine), crossing the line between ‘funny’ and ‘inappropriate,’ and fantasizing about being a Real Housewife of Palm Beach.
For more of Zlata’s awesome recipes visit Life + Thymez!
